Product Detail

Frozen Chicken Breast Boneless Skinless

Commodity: Bulk Chicken Breast, Cut in Halves

Packaging: 10kg, customized based on request

Minimum Order Value: 1* 40′ FCL

Shelf Life: 22-24 Months

Quality: Grade A, FSC (Food Supply Chain) Verifiable, products accordance with ECE/TRADE/C/WP.7/2014/17

Place an Order, and enjoy a one time 25% discount

How To Cook Frozen Chicken Breast Boneless Skinless

Frozen Chicken Breast Boneless Skinless

Preheat oven to 425°F

Cook Frozen Chicken Breast Boneless Skinless on covered pan for 45 minutes or until minimum internal temperature on instant read thermometer reaches 170°F. (Bake thawed breast 39 to 44 minutes. Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 170°F.

For best results

Do, when breading or marinating Frozen Chicken breast, remove the protective ice glaze by holding under lukewarm running water for about 1 minute.

Appliances vary. Cooking times approximate.

Adjust accordingly to ensure internal temperature reaches 170°F.

†For best results when breading or marinating Frozen Chicken Breasts, remove the protective ice glaze by holding under lukewarm running water for about 1 minute.

 

Net weight, kg Primary package Cust
size, g
Pakages per carton Carton weight, kg Carton dimensions, mm Shelf life, months Storage conditions, °C Freezing type
2,5 Polybag 140 + 6 15 560х380×150 24 -18 IQF
5,0 Polybag 140 + 2 10 560х380х110 12 -18 IQF
5,0 Polybag 70-320
(calibrated,
every 20 g)
2 10 560х380х110 24 -18 IQF
2,5 Vacuum Block 140 + 4 10 560х380х110 12 -18 BF
7,5 Vacuum Block 140 + 2 15 560х380х110 12/24 -18 BF
7,5 Vacuum Block 180 +
(calibrated)
2 15 560х380х110 12 -18 BF
15 Carton 140 + bulk 15 560х380×150 24 -18 IQF

 

Frozen Chicken Breast wholesale exporter

Do you need top standard and fresh chicken meat in bulk? You are on track. Our company provides supply of chicken meat to retail. We are the manufactures of processed chicken meat with amazing capabilities to supply chilled and frozen products all over Brazil and World. We meet all the standards and give promise on the highest standard of our products.

Why customers buy wholesale frozen chicken and pork parts from us?

We use latest food processing equipment and apply top standard assurance practices. Our meat is certified and it takes not more than forty-eight hours between slaughters and product arriving to the market shelves. We use new packaging technology to extend shelf life and promise consumers enjoy fresh chicken meat.

Production & delivery process

Pick up & collection

The birds are picked up after months by nurturing by our famous team.  Delivery perform from the farms to processing factory is done in completely sanitized and ventilated to preserve best hygiene. Our food choices have important impacts on the atmosphere, the people who work in the food system, and the health and safety of communities.

Processing & cutting

The preparation process starts at the point the frozen & chilled boiler chicken, portions or whole, is removed from the freezer or refrigerators, respectively. Quick dressing is done to stop the fluid inside the chicken from turning into big crystals, which can cause quicker deterioration in nutrition and texture. After which they are ready to be exported in parts/whole.

Delivery

Upon order and verification, the port whole/parts and frozen chicken are delivered in bulk from our warehouse in Brazil. Place an inquiry for a delivery and go a no-charged delivery for order. Customers can specific order in parts/whole as we are wholesale frozen chicken suppliers.

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